Roger Cue
Academic title(s):
Associate Professor
![Roger Cue Roger Cue](/macdonald/files/macdonald/styles/medium_focal__220_x_220_/public/cuer-thumbnail_0.jpg?itok=_Ez4Fa4f)
Department:
Animal Science
Research areas:
Sustainable crop and livestock production systems
Fields:
Animal production
Dairy
Emerging tools for plant and animal production
Specialization:
- Quantitative genetics
- Dairy cattle, beef cattle and swine genetics
- Estimation of genetic parameters from large-scale milk and beef recording data for production and reproduction traits
- Mixed model methodologies