![important](/study/2021-2022/files/study.2021-2022/exclamation-point-small.png)
Note: This is the 2018–2019 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .
Note: This is the 2018–2019 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .
FMT4 : Topics discussed are birth, weaning, heifer selection, nutrition requirements, mastitis prevention and reproduction management within a modern dairy calf and heifer business. Students are exposed to a nutritional software as well as cost of raising spreadsheets.
Terms: Fall 2018
Instructors: Molgat, Christian (Fall)