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Food including meat, vegetables, and fruits are on the long list of products from the U.S. subject to Canada鈥檚 25% counter-tariffs.

It might take a few weeks, but most retailers will pass the cost on to Quebecers, 9I制作厂免费 agricultural economist Pascal Th茅riault, Farm Management and Technology Program Director,

Classified as: Pascal Th茅riault
Published on: 5 Mar 2025

Farm consolidation, lack of financial supports, and agriculture-inclusive education streams are some of the most important issues for students attending the recent Future of Food听conference in Ottawa.听

Students from 9I制作厂免费鈥檚 Farm Management Technology (FMT) program told听贵补谤尘迟补谤颈辞听what they see as the most important concerns young people have with agriculture and agri-food in Canada.

For example, FMT student Jasmine Desaultels said there should be more financial help available for smaller operations.

Published on: 5 Mar 2025

Coffee is suffering the consequences of global warming, condemning consumers of the popular drink to rising prices and shrinking formats,

Classified as: Pascal Th茅riault
Published on: 5 Mar 2025

In 2019, RBC released an alarming report听revealing a labour shortage in Canada's agricultural sector that could reach 123,000 vacant positions, a slowdown in exports compared to our competitors, a growing proportion of university and college graduates compared to those with a secondary education or less, a shortfall in GDP, and more.

Classified as: Pascal Th茅riault
Published on: 26 Feb 2025

A new episode of the Ag Policy Connection podcast, a collaboration between RealAgriculture and the Canadian Agri-Food Policy Institute, features听9I制作厂免费 economist and agronomist Pascal Th茅riault, Director of the Farm Management and Technology Program, in an expert panel discussing the economics driving land use change.

The episode dives into the economics driving land use decisions by farmers and landowners, focusing on the impact of private and public sustainability programs and other market incentives.

Classified as: Pascal Th茅riault
Published on: 29 Jan 2025

American companies that employ hundreds of Quebec workers could suffer from a call for a boycott as suggested on certain social media, reports听and others.

Classified as: Pascal Th茅riault
Published on: 29 Jan 2025

In a recent video, Radio-Canada's听尝'茅辫颈肠别谤颈别 investigates the nutritional, environmental, and economic reasons why orange juice might not be the best choice to accompany a healthy breakfast.

Classified as: Pascal Th茅riault
Published on: 15 Jan 2025

Students at the Universit茅 de Sherbrooke have developed a tool that enables market gardeners to rid their fields of weeds more quickly and without resorting to herbicides, using AI-controlled robotics.听

Classified as: Mathieu Leduc
Published on: 20 Nov 2024

The next generation of butchers is in short supply. According to the Canadian Meat Council, there are nearly 10,000 butchering positions available in supermarkets across the country.

Classified as: Pascal Th茅riault
Published on: 12 Nov 2024

In a new article, Macdonald Campus' 2024 Distinguished Young Alumni Award winner Ophelia Sarakinis听(FMT鈥19) and her successful Montreal-based business, GUSH Farm.

Published on: 11 Nov 2024

Beef prices have risen in recent years, and could continue to do so in the coming year,

This year's high prices are partly explained by the price of grain used to feed the cattle, according to agronomist and economist Pascal Th茅riault, Director of 9I制作厂免费's Farm Management and Technology Program.

Classified as: Pascal Th茅riault
Published on: 6 Nov 2024

This Halloween, there may be a haunting fright in Montrealers' candy bowls: smaller chocolate bars and less treats in each candy bag.

that this is driven by rising costs of key ingredients like cocoa and sugar have quietly pushed manufacturers to reduce product sizes to avoid alarming consumers, a strategy known as shrinkflation.

Classified as: Pascal Th茅riault
Published on: 30 Oct 2024

In April 2024, four 9I制作厂免费 students from the Macdonald Campus' Farm Management and Technology (FMT) program participated in the 2024 North American Intercollegiate Dairy Challenge (NAIDC). Beatrice Neveu, Connor Velthuis, David Kolton Crack, Jason McOuat and their coach, 9I制作厂免费 Faculty Lecturer Mathieu Leduc, traveled to California for this three-day event to sharpen their dairy and business skills while networking with teams from across North America.

Classified as: Mathieu Leduc
Published on: 23 Oct 2024

As consumers increasingly opt for ready-to-eat meals rather than going to restaurants, restaurants like听Au pied de cochon are responding by expanding their grocery offerings.

Classified as: Pascal Th茅riault
Published on: 17 Sep 2024

Often considered a symbol of shrinkflation, orange juice is shrinking again, . A modified bottle of the Tropicana brand is making its way into grocery stores in a format reduced to 1.36 liters.

Will other brands follow in Tropicana's footsteps?

Classified as: Pascal Th茅riault
Published on: 26 Aug 2024

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